Farm-to-Table has existed for decades, but few can explain what it is. Here is a rundown of its origins, benefits, and the challenges it faces.

Since the inception of the farm-to-table movement, many have questioned whether it is a fleeting trend or a permanent fixture in our food system. Nevertheless, it has persisted through the years and seems likely to endure. Therefore, consumers and restauranteurs should comprehend the farm-to-table movement, its origin, the benefits it brings, and the challenges it faces.